What's Cooking? at Albert Dock

What’s Cooking? arrives at Albert Dock

Albert Dock Company, advised by DTZ, has completed another restaurant letting at the Albert Dock in Liverpool.

The American diner style restaurant has taken a unit in Queen Elizabeth Hall, Britannia Pavilion, comprising 3,830 sq ft on a 10-year lease at a rent equivalent to £90,000 a year.

Richard Barker, head of retail at DTZ in Manchester, comments: "The Albert Dock is a prime leisure and retail development in Liverpool with more than 95% of space let. What's Cooking? joins occupiers including Express by Holiday Inn, Premier Inn, Gusto (formerly Est Est Est), Ha Ha Bar & Canteen, Costa Coffee and Circo."

Albert Dock traders have seen takings soar this year thanks to the opening of the nearby Arena & Convention Centre Liverpool at Kings Dock, along with the attraction of Liverpool One and the European Capital of Culture festivities.

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