Merchants, Everton, p Everton

Merchants will be one of four new experiences at Everton Stadium. Credit: via Everton

Everton unveils latest phase of restaurants and bars set for Bramley Moore

Place got a sneak peek of the football club’s future Dock on 1 – a series of casual social spaces and fine dining options that will sit on the west stand at the new 53,000-capacity waterfront stadium in Liverpool.

Dock on 1 marks the third phase of ‘ALL’ matchday experiences for season ticket holders. The ‘ALL’ concept encompasses the bars, restaurants, and experiences that will be available at Everton Stadium when it opens during the 2024/2025 season.

Phases one and two revealed fine dining and private spaces, as well as Domingo’s restaurant and the tunnel experience, Beyond.

Plans for phase three include four social and dining experiences.

When fans visit Dock on 1, it will be clear that designs for the area’s four restaurants have been made based on the preferences and insight of modern football fans.

The first thing Dock on 1 visitors will see upon entry is The Yard. The Yard will function as both a bar and an easy matchday meeting place.

Boa Vista, Everton, p Everton

Boa Vista will offer a formal dining experience. Credit: via Everton

Dock on 1’s second restaurant, Boa Vista, draws inspiration from Liverpool’s maritime connections. Boa Vista will offer fans an à la carte formal dining experience and has been inspired by Spanish, Basque, Galician, Filipino, and Latin-American communities who lived and worked in the maritime and trade networks connecting Liverpool and its sister ports.

Blue Line, Everton, P Everton

The Blue Line offers pitch side views. Credit: via Everton

Adjacent to Boa Vista will be an Asian-Pacific restaurant known as The Blue Line. The Blue Line takes its name from the Blue Funnel Line, a famous shipping company that connected Liverpool to the Far East.

Small plates eatery Merchants rounds out the Dock on 1 offerings. Merchants will further celebrate Liverpool’s maritime heritage through its casual dining menus inspired by North Africa and the Mediterranean.

Main contractor Laing O’Rourke began internal works at Everton Stadium in January and Place reported in April that construction is on budget and on schedule for a late 2024 completion, according to the club.

Your Comments

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Shouldn’t Boa Vista be serving up a Portuguese dining experience?

By Lusaphony

Will be best stadium in the North West.

By Simon E

Fine dining? Football supporters? Behave!

By Anonymous

Looks great

By peter mc

Great news for an area of our City that is now seeing major regeneration.
Would be great if they could also put a “micro Brewery ” in, like Spurs have done at their fantastic Stadium.
COYB

By Stanley Parkend FRICS

The stadium and its facilities for players and fans will be second to none, but we also want a football team that will grace this new stadium 💙💙 NOT fighting relegation

By Allison M

The Everton stadium should see an upturn in the appearance and vitality of the adjacent streets, with cafes, bars, residential, hotels, etc but the over-strict, and vague guidelines being adhered to by those overseeing the Tenstreets project are strangling any progress to the extent nothing is happening.

By Anonymous

Starting to take shape nicely. Could do with the club confirming when season ticket holders can pick their new seats. At least 3,500 of us are going to be displaced due to the expansion of the hospitality seating so we should get first dibs…

By Saint Domingo

@Stanley Parkend FRICS I’d agree except I wouldn’t call beavertown a microbrewery!

By Levelling Up Manager

Two good Micro Brewery’s, Carnival and Azvex, nearby in the King Edward Estate.

By Bradman

Will the Bramley Moor pub be left untouched

By Al Fresco

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